Field Growing #6: What’s with S Shaped Curves?

b1natexp1541

A pretty impressive bonsai with a modified S shape. It’s a Miyajima Japanese-Five Needle Pine (also called Japanese white pine – Pinus parviflora ‘Miyajima’) that was field grown for several years. The artist/owner is Ken Buell. The photo is from the 1st U. S. National Bonsai Exhibition Album.

Here’s the text of an email I received from Eric Killian…
I think bonsai bark has a lot of potential, but I’d love to see more on field growing.  I have about 30-40 trees in the ground now but ground growing is completely new to me.  Should I be giving trucks shape now?  Possibly exaggerating it so in later years it will look like a nice flowing curve?  I want to add character at a young age while avoiding the “S” trees that are mass produced.

Continue reading Field Growing #6: What’s with S Shaped Curves?

Green Workshop: The Art & Science of Watering

b1junwateringThis drawing is from our Masters’ Series book; Junipers, Growing & Styling Juniper Bonsai.

What is Green Workshop?
Green Workshop is a series for beginners and others who are interested in some of the basics of bonsai care and training. Green Workshop originated in Bonsai Today magazine and will be continued with regular postings on this blog.

The more you know about watering, the better.
Without timely, intelligent watering, any plant in a container is at risk. The more you know about watering, the better.

Continue reading Green Workshop: The Art & Science of Watering

Grafting Lesson: Japanese Black Pine

In this simple and clear video, Brent Walston of Evergreen Gardenworks provides an excellent lesson in grafting scions onto root stock. In this case the scion is a Japanese black pine varietal called Hayabusa (Pinus thunbergii ‘Hayabusa’), which is a dwarf cork barked cultivar (nishiki kuro matsu) with very dense foliage. The root stock is your basic Japanese black pine (Pinus thunbergii).

Brent uses Japanese black pine as stock for a number of black and white pine cultivars.

If you want to try your hand at grafting, you’ll need a sharp grafting knife and some grafting tape.

It’s Satsuki Time at the Bonsai & Penjing Museum

sattimelesstrees

This Satsuki azalea (Rhododendron indicum “Shi-o”) resides at the National Bonsai & Penjing Museum. It was donated by Mr. Tomio Kato. The photo appears in Timeless Trees by Peter & Mary Bloomer.

It’s time for the annual Art Blooms: Satsuki Azalea Bonsai exhibit at the National Bonsai & Penjing Museum. May 23 – June 17. Be there and enjoy a feast of delightful color and form.

Continue reading It’s Satsuki Time at the Bonsai & Penjing Museum

Dealing with Stress: Fertilizing & Watering

Almost forgot to mention what Mr. Onishi said about fertilizing his stressed pine (see previous two posts).

“After a year of rest in which I didn’t pinch or prune, but during which I gradually gave it higher doses of fertilizer…” That’s it. Not too much to go on, so I’ll try to flesh it out.

Most bonsai books and teachers say to avoid fertilizing stressed trees until they show signs of recovery. This is pretty good advice, but still leaves a lot to the imagination.

Mostly, I use mild, slow release organic pellets. With ordinary stress (like from rootpruning), I start putting pellets on the soil about a week after transplanting. By the time the pellets start breaking down and leaching down to the roots, the tree is ready to receive the modest amounts of nutrients that a few pellets provide. After that, about once a week, I add a few more pellets so that a steady flow of nutrients is assured.

With severely stressed bonsai, I wait until I see signs of new, healthy growth before I start feeding.

More critical than how you feed a stressed bonsai, is how you water it. I suspect more stressed trees die from drowning than any from any other cause. It is essential to understand that stressed trees use much less water than healthy trees. So be careful, don’t love your sick bonsai to death by watering before it needs it. Wait until the soil is pretty dry (but not quite bone dry), before you water.